Fall Food and Outdoor Discovery: A Culinary and Hiking Adventure
John Bagnulo, MPH, PhD, has worked as a registered dietitian, sports nutritionist, and assistant professor for the past 18 years. He is a core faculty member of the Center for Mind-Body Medicine and teaches programs…
Full Bio & Programs
Recharge your body, reboot your mind, and discover new foods that provide the best possible foundation for fitness and vitality. Popular Kripalu teacher John Bagnulo encourages participants to unplug for the weekend and try a few days of eating grain-free with no added sugar—an experience he believes can reprogram your body’s metabolism and rewire your understanding of health. John is known for making nutrition and healthy eating accessible, understandable, and engaging for all. He has designed a workshop that includes hiking, sampling fresh fruit and vegetable dishes, and discussions about how these foods can be your most valuable medicine.
This culinary and hiking adventure is sure to change the way you look at both nutrition and exercise.
- 5.5 credits for Athletic Trainers (BOC), $30 additional charge
- 5.5 credits for Registered Dietitians (RD), $30 additional charge
- room & meals pricing
9:00 am–5:00 pm, Monday–Friday
View a sample schedule, find arrival information, and more.
Choice of Accommodations
Rates below reflect total housing costs for all program nights.
The dorms allow for 5–22 people per room, and offer simple bunk beds and nearby hall bathrooms.
- Standard Rooms
- $256 and up
These spare and peaceful rooms measure 8' x 12' and include a double or queen-size bed or platform twin beds.
- Standard Plus Rooms
- $392 and up
These quiet rooms are perfect for those who want a real retreat, and include simple décor, a double or queen-size bed, or twin beds.Learn More