• February 24–26, 2017
  • Friday–Sunday: 2 nights

Eat Wheat A Scientific and Ayurvedic Approach to Bringing Gluten and Dairy Back into Your Diet

Troubleshoot every aspect of your digestion and learn strategies to help you digest food like an 18-year old again in a program that promises to change your life and transform your health.

John Douillard, author of Eat Wheat, points to new studies that link poor digestion and lymph congestion to food intolerances, weight gain, accelerated aging, emotional health, cognitive function, auto-immune conditions, fatigue, and most degenerative health issues. The brain, for example, drains three pounds of toxins through newly discovered brain lymph channels that control brain immunity and mood health. Ayurveda has been treating digestion and lymph channels for thousands of years. Come learn the time-tested Ayurvedic therapies that are now being validated by science.

Program at a Glance

Yoga Experience
None
Suitable For
All
Program Theme
All Ayurveda
Schedule
AWL-171

Presenter(s)

John Douillard, DC, CAP, a globally recognized leader in the fields of natural health, Ayurveda, and sports medicine, is creator of the Ayurvedic resource, LifeSpa.com.

Full Bio and Programs